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Food of Korea : 200 recipes /

Food of Korea : 200 recipes / Korean Food Promotion Institute. - 323 p. : color illustrations ; 26 cm

Includes bibliographical references (pages 326-329) and index.

ISBN: 9781565914872

Subjects--Topical Terms:
Cooking, Korean.

Dewey Class. No.: 641.59519 / H1986

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