Normal view MARC view ISBD view

The traditional holiday and seasonal Korean cuisine /

Son, Hong-Suk,

The traditional holiday and seasonal Korean cuisine / Hong-Sook Sohn. - 198 p. : color illustrations ; 24 cm

ISBN: 9788970937762 8970937765

Subjects--Topical Terms:
Cooking, Korean.
Holiday cooking--Korea.

Index Terms--Genre/Form:
Cookbooks.

Dewey Class. No.: 641.59519

Print
Request article
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)