Protein purification : (Record no. 18691)

MARC details
000 -LEADER
fixed length control field 03984cam a2200829Ma 4500
001 - CONTROL NUMBER
control field ocn715183138
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230823095130.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100805s2011 njuadf ob 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2010033316
040 ## - CATALOGING SOURCE
Original cataloging agency E7B
Language of cataloging eng
Description conventions pn
Transcribing agency E7B
Modifying agency OCLCQ
-- YDXCP
-- REDDC
-- OCLCQ
-- ITD
-- OCLCO
-- OCLCQ
-- HEBIS
-- OCLCQ
-- OCLCF
-- OCLCQ
-- RIV
-- DG1
-- EBLCP
-- UIU
-- N$T
-- DEBSZ
-- OCLCQ
-- COO
-- OCLCQ
-- AZK
019 ## -
-- 710974974
-- 711782119
-- 716215519
-- 961538424
-- 962581538
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780470940075
Qualifying information (e-book)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0470940077
Qualifying information (e-book)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780470939932
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0470939931
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780471746614
Qualifying information (cloth)
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000047158760
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000053277473
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV040060691
029 1# - (OCLC)
OCLC library identifier DEBSZ
System control number 430964943
029 1# - (OCLC)
OCLC library identifier DKDLA
System control number 820120-katalog:000556712
029 1# - (OCLC)
OCLC library identifier HEBIS
System control number 299821153
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 14256127
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 15340279
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV041874076
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)715183138
Canceled/invalid control number (OCoLC)710974974
-- (OCoLC)711782119
-- (OCoLC)716215519
-- (OCoLC)961538424
-- (OCoLC)962581538
037 ## - SOURCE OF ACQUISITION
Stock number 10.1002/9780470939932
Source of stock number/acquisition Wiley InterScience
Note http://www3.interscience.wiley.com
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP551
Item number .P69754 2011eb
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI
Subject category code subdivision 007000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI
Subject category code subdivision 013040
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572/.6
Edition number 22
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
245 00 - TITLE STATEMENT
Title Protein purification :
Remainder of title principles, high resolution methods, and applications /
Statement of responsibility, etc edited by Jan-Christer Janson.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Hoboken, N.J. :
Name of publisher, distributor, etc John Wiley & Sons,
Date of publication, distribution, etc ©2011.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xiv, 517 pages, [8] pages of color plates) :
Other physical details illustrations (some color).
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
490 1# - SERIES STATEMENT
Series statement Methods of Biochemical Analysis
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note pt. 1. Introduction -- pt. 2. Chromatography -- pt. 3. Other separation methods and related techniques -- pt. 4. Electrophoresis -- pt. 5. Separation method optimization.
588 0# -
-- Print version record.
520 ## - SUMMARY, ETC.
Summary, etc This thoroughly revised and updated third edition provides an overview of the principles and methodology of the most frequently used biochemical separation techniques for proteins used today. Balancing theory, procedures, and applications, it offers professionals and students in biochemistry, organic chemistry, and analytical chemistry quick access to a wide range of important techniques, including: Gel filtration and ion exchange chromatography; Affinity and covalent chromatography, Reversed phase and hydrophobic interaction chromatography, Ligands from combinatorial libraries.
526 ## - STUDY PROGRAM INFORMATION NOTE
Department Life Sciences
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Proteins
General subdivision Purification.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chromatographic analysis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Electrophoresis.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Proteïnes
General subdivision Purificació
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cromatografia.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Electroforesi.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element SCIENCE
General subdivision Life Sciences
-- Biochemistry.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element SCIENCE
General subdivision Chemistry
-- Organic.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chromatographic analysis.
Source of heading or term fast
-- (OCoLC)fst00859925
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Electrophoresis.
Source of heading or term fast
-- (OCoLC)fst00907684
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Proteins
General subdivision Purification.
Source of heading or term fast
-- (OCoLC)fst01079750
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Proteine
Source of heading or term gnd
-- (DE-588)4076388-2
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chromatographie
Source of heading or term gnd
-- (DE-588)4010153-8
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Elektrophorese
Source of heading or term gnd
-- (DE-588)4014373-9
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Reinigung
Source of heading or term gnd
-- (DE-588)4049250-3
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Trennverfahren
Source of heading or term gnd
-- (DE-588)4078395-9
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Llibres electrònics.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Janson, Jan-Christer.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Title Protein purification.
Edition 3rd ed.
Place, publisher, and date of publication Hoboken, N.J. : John Wiley & Sons, ©2011
Record control number (DLC) 2010033316
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Methods of biochemical analysis.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://dx.doi.org/10.1002/9780470939932">http://dx.doi.org/10.1002/9780470939932</a>
Public note Wiley Online Library
994 ## -
-- 92
-- DG1

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