Microbiology of drinking water production and distribution / (Record no. 21605)

MARC details
000 -LEADER
fixed length control field 07685cam a2200769 i 4500
001 - CONTROL NUMBER
control field ocn886382400
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230823095545.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140808s2014 nju ob 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2014032070
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency DLC
Modifying agency YDX
-- EBLCP
-- IDEBK
-- E7B
-- YDXCP
-- DG1
-- N$T
-- STF
-- UBY
-- CDX
-- COO
-- OCLCF
-- RECBK
-- DEBSZ
-- AU@
-- OCLCQ
-- OCLCO
-- D6H
-- DG1
-- OCLCA
019 ## -
-- 896213929
-- 900088454
-- 961645894
-- 962618348
-- 967834732
-- 967847995
-- 967867521
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118743911
Qualifying information (ePub)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118743911
Qualifying information (ePub)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118744017
Qualifying information (Adobe PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118744012
Qualifying information (Adobe PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118743942
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118743946
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 111874392X
Qualifying information (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118743928
Qualifying information (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781322212746
Qualifying information (MyiLibrary)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1322212740
Qualifying information (MyiLibrary)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781118743928
Qualifying information (cloth)
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000053643872
029 1# - (OCLC)
OCLC library identifier CHBIS
System control number 010441726
029 1# - (OCLC)
OCLC library identifier CHVBK
System control number 334089239
029 1# - (OCLC)
OCLC library identifier DEBSZ
System control number 431795266
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 15910060
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)886382400
Canceled/invalid control number (OCoLC)896213929
-- (OCoLC)900088454
-- (OCoLC)961645894
-- (OCoLC)962618348
-- (OCoLC)967834732
-- (OCoLC)967847995
-- (OCoLC)967867521
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code d------
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA591.5
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number WA 675
072 #7 - SUBJECT CATEGORY CODE
Subject category code BUS
Subject category code subdivision 032000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code SOC
Subject category code subdivision 000000
Source bisacsh
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.6/1
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bitton, Gabriel,
Relator term author.
245 10 - TITLE STATEMENT
Title Microbiology of drinking water production and distribution /
Statement of responsibility, etc Gabriel Bitton.
264 #1 -
-- Hoboken, New Jersey :
-- John Wiley & Sons Inc.,
-- [2014]
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc "This book is proposed because it offers a comprehensive coverage of most of the topics pertaining to drinking water microbiology. It concerns the public health aspects of drinking water treatment and distribution and describes the different water treatment processes (pretreatment, coagulation, flocculation, sedimentation, filtration, disinfection) and their impact on waterborne microbial pathogens and parasites. The quality of the treated water may however be degraded in the water distribution system (WDS). Microorganisms attach to surfaces, namely water distribution pipes, and form biofilms which allow their survival and growth, gene exchange and resistance to disinfection. The biofilm environment also allows the survival and potential growth of primary and opportunistic pathogens. The water distribution system may also harbor various organisms (e.g., algae, cyanobacteria, fungi, actinomycetes, free living amoebas, invertebrates, iron and manganese bacteria, nitrifying bacteria) which alter the quality of treated water. The biostability of the treated water is an important factor to consider if one wants to reduce bacterial growth in WDS. Various approaches/methodologies have been proposed to assess the bacterial growth potential in WDS. Due to bioterrorism threats to drinking water safety, one needs to know about the scope of this threat, the microbial agents involved and the safeguards that are put in place to protect this precious resource. The proposed book would not be complete if one fails to discuss the research on drinking water quality in developing countries which experience more the two million deaths resulting from diarrheal diseases. Various simple and low-cost treatment technologies are available for improving the quality of drinking water in developing countries. Finally, due a surge in bottled water sales around the world, there is a great need to know about the microbiological water quality of this resource which is often misunderstood by the public at large"--Provided by publisher.
588 0# -
-- Print version record and CIP data provided by publisher.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Titlepage; Copyright; Dedication; PREFACE; 1 MICROBIAL CONTAMINANTS IN DRINKING WATER; 1.1 Introduction; 1.2 Transmission Routes of Pathogens and Parasites; 1.3 Major Pathogens and Parasites of Health Concern in Drinking Water; Web Resources; Further Reading; 2 MICROBIOLOGICAL ASPECTS OF DRINKING WATER TREATMENT; 2.1 Introduction; 2.2 Worldwide Concern Over Drinking Water Safety; 2.3 Microbiological Quality of Source Water; 2.4 Overview of Processes Involved in Drinking Water Treatment Plants; 2.5 Process Microbiology and Fate of Pathogens and Parasites in Water Treatment Plants
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 2.6 Waste Residuals from Water Treatment Plants2.7 Drinking Water Quality at the Consumer's Tap; Web Resources; Further Reading; 3 DRINKING WATER DISINFECTION; 3.1 Introduction; 3.2 Chlorine; 3.3 Chlorine Dioxide; 3.4 Ozone; 3.5 Ultraviolet Light; 3.6 Use of Photocatalysts in Water Disinfection; 3.7 Physical Removal/Inactivation of Microbial Pathogens; Web Resources; Further Reading; 4 DRINKING WATER DISTRIBUTION SYSTEMS: BIOFILM MICROBIOLOGY; 4.1 Introduction; 4.2 Biofilm Development in WDSs; 4.3 Growh of Pathogens and Other Microorganisms in WDSs
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 4.4 Some Advantages and Disadvantages of Biofilms in Drinking Water Treatment and Distribution4.5 Biofilm Control and Prevention; Web Resources; Further Reading; 5 ESTHETIC AND OTHER CONCERNS ASSOCIATED WITH DRINKING WATER TREATMENT AND DISTRIBUTION; 5.1 Introduction; 5.2 Taste and Odor Problems in Drinking Water Treatment Plants; 5.3 Algae and Cyanobacteria; 5.4 Fungi; 5.5 Actinomycetes; 5.6 Protozoa; 5.7 Invertebrates; 5.8 Endotoxins; 5.9 Iron, Manganese, and Sulfur Bacteria; 5.10 Nitrifying Bacteria in Water Distribution Systems; Web Resources; Further Reading
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 6 BIOLOGICAL TREATMENT AND BIOSTABILITY OF DRINKING WATER6.1 Introduction; 6.2 Biological Treatment of Drinking Water; 6.3 Assessment of Biostability of Drinking Water; Web Resources; Further Reading; 7 BIOTERRORISM AND DRINKING WATER SAFETY; 7.1 Introduction; 7.2 Early History of Biological Warfare; 7.3 BW Microbial Agents and Biotoxins; 7.4 Deliberate Contamination of Water Supplies with BW Agents or Biotoxins; 7.5 Early Warning Systems for Assessing the Contamination of Source Waters or Water Distribution Systems; 7.6 Protection of Drinking Water Supplies
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 7.7 Disinfection Of BW-Contaminated Drinking WaterWeb Resources; Further Reading; 8 WATER TREATMENT TECHNOLOGIES FOR DEVELOPING COUNTRIES; 8.1 Introduction: Water for a Thirsty Planet; 8.2 Some Statistics of Waterborne Diseases in Developing Countries; 8.3 Some HWT Methods or Technologies in Use in Developing Countries; 8.4 Personal Portable Water Treatment Systems for Travelers and Hikers; Web Resources; Further Reading; 9 BOTTLED WATER MICROBIOLOGY; 9.1 Introduction; 9.2 Sources and Categories of Bottled Water; 9.3 Bottled Water Microorganisms; 9.4 Regulations Concerning Bottled Water
526 ## - STUDY PROGRAM INFORMATION NOTE
Department microbiology
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Drinking water
General subdivision Health aspects.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element BUSINESS & ECONOMICS
General subdivision Infrastructure.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element SOCIAL SCIENCE
General subdivision General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Drinking water
General subdivision Health aspects.
Source of heading or term fast
-- (OCoLC)fst00898272
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Drinking Water
General subdivision microbiology.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Water Supply.
651 #2 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Developing countries.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Bitton, Gabriel, author.
Title Microbiology of drinking water production and distribution.
Place, publisher, and date of publication Hoboken, New Jersey : John Wiley & Sons Inc., [2014]
International Standard Book Number 9781118743928
Record control number (DLC) 2014031376
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://dx.doi.org/10.1002/9781118743942">http://dx.doi.org/10.1002/9781118743942</a>
Public note Wiley Online Library
994 ## -
-- 92
-- DG1

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