TY  - BOOK
AU  - Harrigan,W.F.
TI  - Laboratory methods in food microbiology
SN  - 0123260434
U1  - 664.001579 22
PY  - 1998///
CY  - San Diego
PB  - Academic Press
KW  - Food
KW  - Microbiology
KW  - Laboratory manuals
KW  - Dairy microbiology
N1  - Includes bibliographical references (p. [491]-518) and index; mb
ER  -