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1.
Advances in food science and technology / edited by Visakh P.M. [and others]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: New York : Wiley, 2013
Online access:
Availability: No items available.
2.
The Asian cookbook : 3 books in 1: learn how to prepare over 200 classic recipes from China Korea and thailand/ by Maki Blanc by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: USA : c2021
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 B638a.
3.
The beauty of Korean food: with 100 best-loved recipes : the research and development project for the standardization of Korean cuisine / text by Institute of Traditional Korean Food ; translated by Kiyung Ham, Richard Harris. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Korea : Hollym, c2007
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59195 B371.
4.
Best of Bangladeshi cuisine : selected recipes from Tayyeba Huq's Shasthya, Khadya o' Ranna / Newaz by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: Dhaka : University Press Limited, 2010
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: General Stacks 6410595492 B561.
5.
The chemistry of food additives and preservatives / Titus A.M. Msagati. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Oxford ; Ames, Iowa : Wiley-Blackwell, 2012
Online access:
Availability: No items available.
6.
The Chinese cookbook / Craig Cailborne, Virginia Lee by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: London : The Cookery Book Club, 1972
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: General Stacks 641.5951 C585c.
7.
Coffee : philosophy for everyone : grounds for debate / edited by Scott F. Parker and Michael W. Austin. by Series: Philosophy for everyone
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex ; Malden, MA : Wiley-Blackwell, 2011
Online access:
Availability: No items available.
8.
A cook's tour : in search of the perfect meal / Anthony Bourdain. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Bloomsbury, 2001
Availability: Items available for reference: Library, Independent University, Bangladesh (IUB): Not For Loan (1)Location, call number: IMT Shelves (Level 4) 641.013 B768c 2001.
9.
Cooking with eggs / Cordon Bleu by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: London : CBC\B.P.C. Publishing Ltd., 1971
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: General Stacks 641.675 B647c.
10.
Easy Korean Cookbook / Chef Maggie Chow. by Series:
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Korea : ‎ CreateSpace Independent Publishing Platform, c2015
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 C5527e.
11.
Fondue, Flambe and side table cooking / Bee Nilson by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: London : Pelham Books, 1972
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: General Stacks 641.8 N712f.
12.
The Food of Korea : 63 simple and delicious recipes from the Land of Morning Calm / Injoo Chun [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Periplus, Editions, 2004
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 C55942f.
13.
Food of Korea : 200 recipes / Korean Food Promotion Institute.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Carlsbad, CA : Hollym International Corporation, c2016
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 F6861.
14.
Greek cooking / Robin Howe by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: London : The Cookery Book Club, 1960
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: General Stacks 641.59495 H857g.
15.
Hot pot cookbook for beginners : flavorful one-pot meals from Korea, China, Thailand, Mongolia, and more / Susan Ng. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: California : Rockridge Press, 2021
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 N5761h.
16.
Indian and Korean cookbook : 2 books in 1: learn how to prepare 140 classic recipes from India and Korea/ by Maki Blanc by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: USA : c2021
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 B638i.
17.
Jewels of the palace : royal recipes from Old Korea / Korean Food Promotions Institute ; recipes & text, Han Bok Ryeo (Institute of Korean Royal Cuisine) ; English translation, Kang Ji Young. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Carlsbad, CA : Hollym International Corp., c2015
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 J591.
18.
A journey in search of Korea's beauty / by Bae Yong Joon. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Seoul, Korea : Hollym International Corp., c2010
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 951.905 J81j.
19.
Judy Joo's Korean Soul Food / Judy Joo (Author), Mi Kyung Jeong, Yuki Sugiura (Photographer). by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: White Lion Publishing, c2019
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 J81j.
20.
Kimchi : traditional Korean food / Kim Sook-he ; translated by Cho Yoon-jung. by Series: The spirit of Korean cultural roots ; 28
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Seoul, Korea : Ehwa Womans University Press, 2010
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 S711k.
21.
The kimchi cookbook : 60 tranditional and modern ways to make and eat kimchi / Lauryn Chun with Olga Massov ; photography by Sara Remington. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Berkeley : Ten Speed Press, c2012
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.81 C55942k.
22.
Kimchi Essential Recipes of the Korean Kitchen / Byung-Hi & Byung-Soon Lim. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Minneapolis : Pavilion Books, c2014
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.81 A6131k.
23.
Korean American : food that tastes like home / Eric Kim, Jenny Huang. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Clarkson Potter/Publishers. 2022
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 K491k.
24.
Korean and bowls cookbook : 2 books in 1: 150 recipes for noodles and traditional dishes from Korea / by Maki Blanc by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: USA : c2021
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 B638k.
25.
Korean Cookbok : 70 Easy Recipes For Preparing Traditional Food From Korea / Maki Blanc . by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ‎ Independently published, c2021
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 B638k.
Pages