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1.
Bob Jeong : / Park Hye-ryeong.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Korea : The Content Comes, [Seoul]. 2021
Availability: Items available for reference: Library, Independent University, Bangladesh (IUB): Not for loan (1).
2.
Functional foods and dietary supplements : processing effects and health benefits / Athapol Noomhorm, Imran Ahmad, and Anil Anal. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons, Inc., 2013
Online access:
Availability: No items available.
3.
Natural food flavors and colorants / Mathew Attokaran. by Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, 2011
Online access:
Availability: No items available.
4.
Organic meat production and processing / edited by Steven C. Ricke [and others]. by Series: Institute of food technologist series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken, NJ : John Wiley and Sons, 2012
Online access:
Availability: No items available.
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