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1.
Coffee : philosophy for everyone : grounds for debate / edited by Scott F. Parker and Michael W. Austin. by Series: Philosophy for everyone
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex ; Malden, MA : Wiley-Blackwell, 2011
Online access:
Availability: No items available.
2.
A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau. by Series: Blackwell companions to the ancient world
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00619386 Recorded Books
Publisher: Chichester, West Sussex ; Oxford : Wiley Blackwell, 2015
Online access:
Availability: No items available.
3.
Fibroids / edited by James H. Segars. by Series: Gynecology in practice
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex : John Wiley & Sons, 2013
Online access:
Availability: No items available.
4.
Financial statement fraud casebook : baking the ledgers and cooking the books / edited by Joseph T. Wells. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, ©2011
Online access:
Availability: No items available.
5.
The perfect meal : the multisensory science of food and dining / Charles Spence, Betina Piqueras-Fiszman ; foreword by Heston Blumenthal. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2014
Online access:
Availability: No items available.
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