Food webs and biodiversity / Axel G. Rossberg.
Material type: TextPublisher: Chichester, West Sussex, UK : Wiley-Blackwell, 2013Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781118502150
- 1118502159
- 9781118502174
- 1118502175
- 577/.16 23
- QH541.15.B56
Includes bibliographical references and index.
Description based on print version record and CIP data provided by publisher.
Part I. Preliminaries -- 1. Introduction -- 2. Models and Theories -- 3. Some Basic Concepts -- Part II. Elements of Food-Web Models -- 4. Energy and Biomass Budgets -- 5. Allometric Scaling Relationships Between Body Size and Physiological Rates -- 6. Population Dynamics -- 7. From Trophic Interactions to Trophic Link Strengths -- 8. Tropic Niche Space and Trophic Traits -- 9. Community Turnover and Evolution -- 10. The Population-Dynamical Matching Model -- Part III. Mechanisms and Processes -- 11. Basic Characterizations of Link-Strength Distributions -- 12. Diet Partitioning -- 13. Multivariate Link-Strength Distributions and Phylogenetic Patterns -- 14. A Framework Theory for Community Assembly -- 15. Competition in Food Webs -- 16. Mean-Field Theory of Resource-Mediated Competition -- 17. Resource-Mediated Competition and Assembly -- 18. Random-Matrix Competition Theory -- 19. Species Richness, Size and Trophic Level -- 20. Consumer-Mediated Competition and Assembly -- 21. Food Chains and Size Spectra -- 22. Structure and Dynamics of PDMM Model Communities -- Part IV. Implications -- 23. Scientific Implications -- 24. Conservation Implications.
Life Sciences