Proteins in solution and at interfaces : methods and applications in biotechnology and materials science / edited by Juan M. Ruso, Ángel Piñeiro.
Material type: TextPublisher number: EB00229855 | Recorded BooksSeries: Wiley series on surface and interfacial chemistryPublisher: Hoboken, New Jersey : John Wiley & Sons Inc., [2013]Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781118523179 (ePub)
- 1118523172 (ePub)
- 9781118523186 (Adobe PDF)
- 1118523180 (Adobe PDF)
- 9781118523209 ( MobiPocket)
- 1118523202 ( MobiPocket)
- 9781118523063
- 1118523067
- 660.6/3 23
- TP248.65.P76
- SCI049000
"Proteins in solution and at interfaces are increasingly used in exciting new applications, from biomimetic materials to nanoparticle patterning. This book surveys the state-of-the-art in the field, providing scientists in diverse areas with a comprehensive and modern analysis of the techniques used in protein characterization, as well as insight into the most important applications. Topics include protein and protein aggregate structure; computational and experimental techniques for the study of protein structure, aggregation, and adsorption; proteins in non-standard conditions; and biotechnological applications"-- Provided by publisher.
"This book offers a comprehensive and modern analysis of the techniques used in protein characterization, as well as an approach to the most demanding applications today and the most promising for the future"-- Provided by publisher.
Includes bibliographical references and index.
Description based on print version record and CIP data provided by publisher.
Biotechnology & Bioinformatics