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Biofilms in the food environment / Anthony L Pometto, III and Ali Demirci.

Contributor(s): Material type: TextTextSeries: IFT Press seriesPublisher: Oxford ; Hoboken, NJ : John Wiley and Sons, Inc., [2015]Description: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118864067 (pdf)
  • 1118864069 (pdf)
  • 9781118864135 (epub)
  • 1118864131 (epub)
  • 9781118864036
  • 1118864034
Subject(s): Genre/Form: Additional physical formats: Print version:: Biofilms in the food environmentDDC classification:
  • 363.19/264 23
LOC classification:
  • TX531
Online resources:
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Includes bibliographical references and index.

Description based on print version record and CIP data provided by publisher.

Environmental Science